This blend of adaptogenic reishi, cordyceps and raw organic cacao may nourish the immune system and enhance well-being. Tastes like rich cocoa when mixed with plant milk of choice—no mushroom taste!
Directions : Add one to two teaspoons of Mushroom Adaptogen to eight ounces of your favorite hot or cold beverage. Delicious in coffee, tea, smoothies and/or plant milk. Sweeten to taste.
Ingredients : Organic raw cacao (Dominican Republic), Organic reishi extract 4:1 (China), Organic cordyceps mushroom (USA), Pink salt (Pakistan).
50 servings per jar
Vegan, wildcrafted, gluten-free, non-GMO, sugar free